La Rocca Foods is an Italian Market located in New Jersey. In 2013, long-time friends Mario Franchi and Luigi Morgera migrated to New York from Naples, Italy; and begin importing the finest pastas, tomato sauce, oil and vinegar, olives, truffles and other niche products.
Today, La Rocca carries one of the largest selections of both popular and unique Italian food products in the New York/New Jersey area. Over 400 stores and restaurants, along with individual families have been relying on La Rocca for quality Italian products for almost a decade.
